EXPERIENCE THE LIVING CULTURE OF
 HAIDA GWAII.

The distant archipelago of Haida Gwaii, off of the northern coast of British Columbia, was recently recognized by the New York Times as one of the “52 Places to go in 2020”. Why? It’s a temperate wonderland boasting tranquil bays, towering ancient rainforests, endless stretches of sandy beachfront and special protected places, like UNESCO World Heritage Site, SGang Gwaay and Naikoon Provincial Park. Haida Gwaii’s unique fauna has evolved and thrived over thousands of years; with six of its ten native land mammal subspecies not found anywhere else on earth, including North America’s largest black bear. The region is equally rich in Haida heritage and culture and as such, attracts visitors from around the world who are seeking authentic Haida experiences and sustainable eco-adventures.

With the Indigenous tourism sector growth outpacing Canadian tourism activity overall, Haida Tourism is perfectly poised to meet the increased demand. The company is 100% Xaayda (Haida) owned and committed to creating careers for - and improving the lives of - Haida citizens and bolstering the local economy. Passionate about providing memorable, immersive Haida eco-cultural experiences, every element of Haida Tourism is guided by the Haida concept of Yahguudang: respect for all living things and the interdependence that binds us.

Executive Chef Brodie Swanson - whose Haida name Kil Tlaa'sgaa means strong voice - creates a sense of place through his culture-infused cuisine. Passionate about rediscovering the flavour profile of his ancestors, Brodie boldly shares his heritage by casting aside western cooking techniques and harnessing the bounty of land and sea. Brodie’s inventive take on traditional dishes and impressive original creations promise to surprise and delight. Haida Tourism guests will discover an elaborate, ever-changing tide-to-table seasonal menu – featuring locally caught Ocean Wise seafood like wild Chinook and Coho salmon, halibut, lingcod, clams, scallops and Dungeness crab. Haida House is equally memorable with its delicious regionally inspired farm- and forest-to-table fare.

Haida House has unveiled twelve new Oceanside Cabins, located within a short walk of the main lodge. This new adventure collection embraces the spirit upon which Haida House was built, and offers guests a private, immersive experience. The Haida-inspired architecture, interior design and décor pay tribute to Haida Gwaii’s rich heritage and vibrant living culture. Each of the beautifully appointed two-bedroom cabins can accommodate up to four guests and feature a queen-sized and double bed, private hot tub and sweeping coastal views. Haida House is now accepting reservations, available on a per-night basis, for the 2023 operating season.

Journey to the edge of the world and trace the footsteps of the past with Haida House. Choose from a three-, four- or seven-night all-inclusive package, complete with regionally-inspired meals and daily eco-cultural adventures led by local Haida interpreters and guides. Excursion highlights range from beachcombing at Agate Beach and hiking Tow Hill in Naikoon Provincial Park, to an immersive full-day tour of the Kay Llnagaay Heritage Centre and Museum and attending a traditional Haida dinner.

Host a bespoke wedding or special private event at Haida House. Guests will swoon over the pristine, faraway setting, sweeping coastal views and array of cultural and eco-adventure opportunities. Exquisite farm- and forest-to-table regional cuisine and warm Haida hospitality complement the guest experience to create a memorable milestone occasion. Haida House is pleased to tailor private events in the Xaayda Gud Ad Is Naay conference room that overlooks the picturesque Tlell River, or at an outdoor space of your choosing.

Consider Ocean House your gateway to Haida Gwaii’s mystical wilderness. A few minutes north of Ocean House, the quaint community of Masset is one of Haida Gwaii’s top gateways for wilderness adventures. You’ll find boat charters, offering cultural sight-seeing and wildlife watching excursions, available from the village’s bustling harbour. The marine life is abundant in the pristine waters that surround Graham Island. Twenty species of whales and dolphins have been recorded in the region and the spring and summer seasons promises regular Grey and Humpback whale sightings. Over 1.5 million seabirds’ nest along Haida Gwaii’s coast and Masset’s Delkatla Wildlife Sanctuary, a sprawling protected habitat for sandhill cranes and migratory birds, is wonderous for naturalists and birders.

Explore this distant, mystical land to experience ancient heritage and rich living culture. Ocean House, located on Haida Gwaii’s Graham Island off the northern tip of British Columbia, offers unparalleled access to the region’s famed eco-attractions and treasured Haida sites. The boutique hotel’s peaceful setting evokes a sense of tranquility, although the vibrant artists village of Gaw Tlagée Old Massett is mere minutes away. Since time immemorial, the inlet and surrounding land was an important Indigenous trading center. Today, the village is home to many prominent Haida artists and master carvers. It’s in this land, which rests on three of the region’s 11 ancient sites, that you’ll find Haida Gwaii’s famed soaring poles; carved to honour and preserve traditions upheld since time immemorial.